Midwest Food Connection
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Your friend, Christopher
Dear Uli, Thank you for bringing all that delicious food and I never knew so much about food. It was so fun. My favorite food was the kale. I didn't want you to leave. You were one of the best teachers. I learned a lot about three new seeds.
Your friend, Christopher

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Midwest Food Connection
P.O. 18749
Minneapolis, MN 55418

Phone: (651) 373-9878

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Recent Posts

  • Cucumber Quick Pickle
  • Gluten Free Recipes for Kids!
  • Toasted Pumpkin Seeds with Soysauce
  • Commentary on “The Extrodinary Science of Junk Food”
  • Red Lentil Dahl

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From Ajay
To Ms. Ruggiero, Thank you for coming to our classroom. The food you gave us to eat tasted really good. We learned how to try new foods. And we don't say blaah! if we don't like the food.
From Ajay

Sincerely, Gaby
Thank you for teaching us a lot of winter vegetables. My favorite food was the radish and the dinosaur kale and the Granny Smith.
Sincerely, Gaby

Grade 3 Highland Catholic School
Dear Ms. Ruggiero, Thank you for teaching us about wheat and grains. Now we know that there are two different wheats they are white wheat and whole grain wheat. We really appreciated you coming. Thanks again.
Grade 3 Highland Catholic School