- 1 cucumber, peeled and sliced thinly
- 1 Tablespoon brown rice vinegar
- 1 Tablespoon tamari or soy sauce
- 1 teaspoon honey
- Prepare the cucumber, place in bowl.
- Add last 3 ingredients, mix together, coating all slices of cucumber.
- Cover and set aside for 10-20 minutes at room temperature or longer in the refrigerator.