• 1 cucumber, peeled and sliced thinly
  • 1 Tablespoon brown rice vinegar
  • 1 Tablespoon tamari or soy sauce
  • 1 teaspoon honey


  1. Prepare the cucumber, place in bowl.
  2. Add last 3 ingredients, mix together, coating all slices of cucumber.
  3. Cover and set aside for 10-20 minutes at room temperature or longer in the refrigerator.

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